What is the relationship between rising food prices and higher energy costs? How can we balance our needs for both affordable food and increased energy supplies?
In recent months, the world has been taken by surprise – shortages of some crop staples have led to soaring food prices and have the United Nations, governments, and international aid agencies asking for help in providing affordable food supplies and avoiding a hunger crisis. Among the many factors contributing to rising prices of basic food staples as well as meat, processed food, and dairy products are higher energy costs and expanded biofuels production.
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